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Sonoma County
United States
Connect with Sonoma County:
Located one hour north of San Francisco, Sonoma County’s 1,604 miles are situated alongside the Pacific Ocean. Moderated by the Russian River and Pacific Ocean, Sonoma County’s terroir is also defined by the low Sonoma Mountains. Grapes thrive on the cool temperatures, coastal fog and limited rains. This vast diversity of terroirs within the appellation enables more than 60 grape varietals to be grown.
Region
60,000 acres of growing area
18 viticulture areas
60+ grape varieties
99% sustainable vineyards
People
1,800+ grape growers
291 wineries open to the public
495 bonded wineries
Production
229,792 tons picked (2019)
Impact
54,297 jobs created
$13.4 billion USD economic impact on Sonoma County
Primary Grape Varietals
Chardonnay
Cabernet Sauvignon
Pinot Noir
Zinfandel
Sauvignon Blanc
Merlot
Syrah
Unique Fact
More than 85% of the wineries in Sonoma County are family-owned and operated. The unique Sonoma County wine community, in partnership with the Sonoma County Vintners Foundation, is dedicated to the well-being of those around them. Together, the wine community has raised over $37 million to date for Sonoma County nonprofit organizations through proceeds from the annual Sonoma County Wine Auction.
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